Farmer Chang's Green Oolong (Baozhong) Tea
- Farmer Changs Green Oolong tea has a very smooth and fresh flavor - a delicious and complex “Green Oolong”.
- “Face to Farmer Sourcing”, directly from Farmer Chang, grown at an elevation of 800M in a pristine environment!
- Helps fight obesity and promote weight loss! Drinking Oolong tea helps your body produce more heat, which actively increases your metabolism.
- Prevention of Diabetes, by drinking oolong tea every day for a minimum of 30 days has shown to lower blood glucose levels in patients with diabetes when compared to those drinking only water while being on the same diet.
- Due to its high level of antioxidants, Green Oolong tea can lower your risk of certain cancers.
+Description
We classify Farmer Changs Oolong tea as a “Green Oolong” as it is so close to a green but just barely crosses over the line into Oolong territory.
Flavor Profile: Butter, Cucumber, Osmanthus, Spinach
This tea won't get bitter regardless of how you brew it. You'll get floral notes and a clean feeling from the environment where it's grown - on Chang's small family farm.
To prepare:
Put 0.17oz (5gr) leaf into a 8oz. (200ml) cup. Fill with filtered or spring water around 175°F / 80°C.
Steep for about 5 minutes until the leaves open up nicely and the cup is fragrant. Strain and enjoy!
+Important Information
Put 0.17oz (5gr) leaf into a 8oz. (200ml) cup. Fill with filtered or spring water around 175°F / 80°C. Steep for about 5 minutes until the leaves open up nicely and the cup is fragrant. Strain and enjoy.
+FAQ
Q: Where is the origin of the tea?
A: This batch comes directly from Chang’s family farm in Pinglin, Taiwan, grown at an elevation of 800M
Q: What is the ideal way to brew Green Oolong tea?
A: Put 0.17oz (5gr) leaf into a 8oz. (200ml) cup. Fill with filtered or spring water around 175°F / 80°C. Steep for about 5 minutes until the leaves open up nicely and the cup is fragrant. Strain and enjoy.
Q: Can you mix Green Oolong tea with other teas?
A: Yes, you can but the best way to taste the true, deep and smooth flavor of the tea is to drink it without mixing.